Signature
Banana Crème Brûlée
Matcha meets caramelised banana cream, crowned with a lotus biscuit.
Ceremonial-grade matcha. Artisan gelato. Specialty coffee.
Crafted with reverence, one cup at a time.
Signature Creations
Signature
Matcha meets caramelised banana cream, crowned with a lotus biscuit.
Specialty
Viennese-inspired matcha topped with a crown of soft cream.
Seasonal
Ceremonial matcha layered with silky purple ube, crowned with coconut flakes.
Gelato
Pure ceremonial-grade matcha churned into velvety artisan gelato.
The Difference
Single-Origin
Sourced directly from the renowned tea farms of Uji — Japan's most celebrated matcha prefecture, where shade-grown cultivation is an art centuries in the making.
Ceremonial Grade
Only the first-harvest tencha leaves, stone-ground to a fine powder. The result is a vibrant, sweet, umami-rich matcha that speaks for itself.
Crafted Fresh
Every cup prepared with intention — whisked, not stirred. We don't rush the ritual. Each drink is a moment of calm in your day.
Explore
Category
Classic lattes, strong ceremonial pours, and layered creations built around Japan's finest green tea.
Category
Seasonal innovations and signature creations — matcha reimagined with unexpected, delightful combinations.
Category
Artisan gelato crafted in-house — matcha and hojicha in their purest, most indulgent form.
Matcha is more than a drink — it is a practice. The sift, the whisk, the pour. Each step a deliberate act of presence. At Matsu, we honour this tradition in every cup we make.
We believe the best cup of matcha is the one made slowly, with attention. Our preparation guide walks you through the ritual, so you can bring it home.
Discover the Ritual
Our Origin
Matsu Matcha was born from a deep love of Japanese tea culture. Our name — 松 (Matsu) — means pine tree in Japanese, a symbol of resilience, longevity, and quiet strength.
We source our matcha directly from Uji, Kyoto — the birthplace of Japanese matcha — where generations of farmers have cultivated shade-grown tencha with extraordinary care. Every cup carries that story.
Read Our Story"The most beautiful matcha I've had outside of Japan. Every cup feels like a small ceremony."
"The Banana Crème Brûlée is unlike anything I've tasted. Pure artistry in a cup."
"Matsu Matcha has completely changed how I start my mornings. The gelato is extraordinary."
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